Tickets for Taste of Dublin is back are on sale now. Join us 15 – 18 June 2023.

13 - 16 JUNE, MERRION SQUARE

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Jeeny Maltese is a Latin-American born TV chef and food writer.  Regularly Featuring as a celebrity chef on RTE One, on the “Today Show with Maura & Daithi” and Virgin Media One on “The Six O’Clock Show”. A keynote speaker and guest chef in top festivals and events nationwide. Very passionate about good eating and good food, making it accessible and approachable for everyone, through her cooking methods and philosophy. Enamoured with Ireland’s stunning land, top quality food produce and its passionate people.

TV chef, food writer and co-founder of My Nutrition Ireland, Jeeny is one busy lady. With live cookery demos, talks and events on her resume. Featuring on top sold out events, like BEO Events nationwide, sharing the stage with Aoibhin Garrihy, Doireann Garrihy, Sile Seoige and many more.

A food writer, reviewing the top and Michelin starred restaurants in the country. She is passionate about all aspects of food and her very own recipes make cooking accessible and approachable for everyone.

She’s also incredibly supportive of Irish food producers, highlighting them and putting a spotlight on as the real core of Irish food, the very best that the Island has to offer, even some that may not have even been on the radar yet.

OUR CHEFS

Rachel Allen

Miele presents: Rachel Allen Miele are extremely excited to announce their newest ambassador, Rachel Allen, who will demonstrate in the Miele Masterclass Kitchen at Taste

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Jordan Bailey

Cornwall-born chef Jordan Bailey, formerly head chef at Aimsir, the fastest ever straight to two-star restaurant in the history of the Michelin Guide Great Britain

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Gina Daly

Gina Daly is a cookbook author and content creator who loves to make bold food with a healthy twist, taking her love for a good

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Paul Flynn

Paul Flynn, Chef and owner of The Tannery Restaurant, Townhouse and Cookery School, Dungarvan, Co. Waterford is renowned for cooking modern Irish food. He started

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Kevin Burke

A native of Dublin, Ireland, Kevin found his calling at an early age and he enrolled in the Dublin Institute of Technology studying Culinary Arts.

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Nico Reynolds

A Dublin native, from a young age Nico had a head in the cupboard and an eye over the shoulder of his Grandmother learning about

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Trisha Lewis

Trisha Lewis currently has over 200k followers on Instagram, a figure  that is rising daily. Once she decided to share her own story of trying

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Gráinne Mullins

Grainne is Head Chocolatier & Founder of Gra Chocolates Cooking won out over science, with Gráinne following her heart. Returning home to work in pastry

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Eric Matthews

Eric Matthews has over 17 years experience working in Michelin starred restaurants around the globe and has trained under some of the best chefs in

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Erica Drum

Erica Drum is a TV Chef, cookery tutor, food stylist and supper club host. Erica has worked in the hospitality industry for 20 years. Her

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