The Taste of South India to the Taste of Dublin.
Dosa Dosa owner Karthik Thiru is proud to showcase delicious dishes from his home region of Tamil Nadu, South India. Dosa Dosa’s award winning street food is served only one way……..authentic, just like on the streets of South India. Whatever you try from our delicious menu you can be assured it is made with the freshest of ingredients to truly traditional recipes.
When you want to top up your cravings for Dosa Dosa you can find us in Grand Canal and Rialto. Find us on www.dosadosa.ie or Facebook and Instagram @dosadosadublin
DOSA DOSA MENU
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Gunpowder Masala Dosa (V) (VE) €7
Filled with gunpowder spice (red chilies, urad dal, chana dal, black pepper, curry leaves, and garlic) & potato masala. Served with sambar (lentil curry), tomato chutney, and coconut chutney. Allergens: Mustard, Sesame Seeds.
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Chicken Kathi Roll €7
A beloved Indian street food classic, reimagined with a bold South Indian twist. Succulent Chettinad-spiced chicken wrapped in a flaky paratha, layered with mint yogurt chutney, mango & chilli chutney, and crunchy fresh veggies. Allergens: Milk, Gluten.
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Chicken Kothu Parotta €7
Flatbread shredded into bite-sized pieces and stir-fried with chicken, onions, and tomatoes. Allergens: Gluten, Egg
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Tanjore Lamb Curry with Pilau Rice €7
Aromatic South Indian spices, coconut, fresh curry leaves, and locally sourced spring lamb.
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Icon Dish: South Indian Chicken Dum Biryani €12
Characterized by a unique blend of spices including cinnamon, cloves, cardamom, star anise, and bay leaves. Served with basmati rice and cucumber raita. Allergens: Milk
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