Our cookbook, Taste of Dublin: The Recipes, is available to pre-order now! Click here to find out more.
A chef with 14 years of experience on his CV. He studied for 3 years in one of the most
renowned culinary regions of the world: the Basque Country. Afterwards, Alejandro moved
back to Gran Canaria to work with some of the best chefs in the island.
3 years ago, he finally fulfilled his dream of merging a traditional Spanish bar with a first-class
gastronomic offer and opened Anteo, where he can now project all his knowledge and use
the best products that the island of Gran Canaria provides.
Mark Moriarty is an award-winning Irish chef, celebrated for his innovative approach to cooking. Winner of the prestigious San Pellegrino Young Chef competition in 2015,
Cornwall-born chef Jordan Bailey, formerly head chef at Aimsir, the fastest ever straight to two-star restaurant in the history of the Michelin Guide Great Britain
Trisha Lewis currently has over 200k followers on Instagram, a figure that is rising daily. Once she decided to share her own story of trying
JP McMahon is a chef, restaurateur and author. He is culinary director of the EatGalway Restaurant Group, which comprises of Michelin-starred Aniar Restaurant, award-winning Spanish
Aishling Moore is one of Ireland’s most exciting young chefs. Her fish restaurant, Goldie, in Cork’s city centre, has pioneered gill to fin cooking in
Born in Dublin, Chef Eric Matthews’ career has taken him far and wide, most recently as co-owner and Head chef of Mediterranean inspired Kicky’s on Dublin’s
Erica Drum is a TV Chef, cookery tutor, food stylist and supper club host. Erica has worked in the hospitality industry for 20 years. Her
Adrian Martin is an Irish chef brought up in County Cavan, Ireland. He trained in some of Ireland’s most renowned restaurants including MacNean House (where
Holly White has been working as a broadcaster and journalist for over a decade here in Ireland. Having been vegan for 5 years and trained
Jeeny Maltese is a Latin-American born TV chef and food writer. Regularly Featuring as a celebrity chef on RTE One, on the “Today Show with
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Sign up to our newsletter to get first access to our line-up announcements, limited ticket releases and all our latest news
Sign up to our newsletter to hear about Taste of Dublin and other similar events, products and services. Equinox Events Ltd are the controllers of your data. Click unsubscribe in any email to withdraw your consent or change your preferences as described in the Privacy Policy and Cookies Policy.
