Dosa Dosa
DosaDosa owner Karthik Thiru is proud to showcase delicious dishes from his home region of Tamil Nadu, South India. DosaDosa’s award-winning street food is served only one way……..authentic, just like on the streets of South India. Try the famous crispy Dosa made from a fermented batter of rice and lentils, filled with deliciousness, and served […]
Uber Eats presents Chimac
Inspired by Korea’s fried chicken obsession, we’re proud to bring a taste of Seoul to the heart of Dublin. Think crispy free-range chicken that’s irresistibly good and sauce so delicious you’ll question all life decisions so far. Our 100% Irish free-range chicken is fried fresh to order. Pickles and sauces come from recipes, not jars. […]
NAN Chinese
NAN Chinese is one of Dublin’s most authentic Huaiyang Cuisine restaurants. Immerse yourself in one of the “four great traditions” of Chinese gastronomy in this authentic Huaiyang restaurant which aims to showcase a true taste of Chinese Cuisine. NAN CHINESE MENU Signature Dish 1 €7 Braised Andarl Farm Pork Belly with Chinese Brown Sauce (Soy, […]
Tasting Spain by La Ribera
Thanks to the collaboration between La Ribera, a top Spanish catering company led by Dublin-based chef Jorge Hernández, and our own guest chefs; Tasting Spain is delighted to present a restaurant that will present different signature dishes on each session of Taste of Dublin, representing each of our partner destinations in the festival. You will […]
Bites by Kwanghi
The latest concept from TV Chef Kwanghi Chan, providing the very best Asian street food. Kwanghi was born in Hong Kong and raised in Buncrana Co.Donegal and from the age of 8, he was helping out in the family restaurant kitchen. At the age of 13, he was cooking on a 3 wok stove in […]