BAH33º is a little piece of Rio Grande do Sul in Dublin city.
The meat is Irish, but selecting the cuts of meat and preparing it are gaucho: a symbolic union between the two cultures and traditions. This is a place where Irish, Europeans, Brazilians and people from around the globe can sample authentic gaucho barbecue and its traditions.
BIGFAN MENU
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Chun Li (Dumplings) €7
Chicken, Celeriac, Water Chestnut, Pickled Mushroom, with Whiplash Dark Sour Vinegar. Allergens: Wheat, Barley, Eggs, Soybean, Celery, Mustard, Sesame, Sulphites
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Wu Ya (Bao Bun) €7
18 Hour Master Stock Slow Braised Irish Beef, Pickled Red Cabbage, Sriracha, Coriander, BIGFAN Seasoning. Allergens: Wheat, Peanuts, Soybean, Celery, Mustard, Sesame
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Corn Ribs €7
Dipped in BIGFAN House Chilli Oil and Seasoning. Allergens: Wheat, Peanuts, Mustard, Sesame
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Icon Dish: The Black Dragon €12
Typhoon Shelter Irish Lobster, Toasted Squid Ink Bun, Lobster Butter, Kewpie Mayo, Baby Gem, Salted Egg Yolk. Allergens: Wheat / Egg / Crustacean / Mustard / Milk / Mollusc
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