Daata
A family run & owned Pakistani restaurant since 1999, linking East & West. Since 1999 Daata have dished up truly authentic Pakistani food, made fresh, well known Indian cuisine classics and some uniquely Daata. DAATA MENU COMING SOON Signature Dish 1 €7 Samosa Chaat – Spiced potatoes wrapped in a homemade pastry and gently […]
NOMO Ramen
NOMO Ramen is obsessed with Ramen and Japanese food and their mission is to bring the highest quality Ramen in Dublin, they source the highest quality ramen noodles directly from Sun Noodles based in New Jersey and their broth is simmered for 8 hours each day. Watch this space. NOMO RAMEN MENU COMING SOON Signature […]
Bovinity
Bovinity; no white tablecloths, no pretension, just fresh, locally sourced food and drinks. Breaking free from tradition and carving out a space on Dublin’s Northside where the experience is as real as the flavours on your plate. The food includes a curated selection of Irish, dry-aged beef, with the kind of rich indulgent flavours that […]
The Salt Project
The Salt Project Food Trailer. An informal and relaxed dining experience offering a Hyper Local Irish street food menu. At The Salt Project Trailer, we work by focusing on a zero waste target. We are guided by an ethos of sustainability in its true form using our farm’s fruit & vegetables along with ingredients from […]
DosaDosa
The Taste of South India to the Taste of Dublin. DosaDosa owner Karthik Thiru is proud to showcase delicious dishes from his home region of Tamil Nadu, South India. DosaDosa’s award winning street food is served only one way……..authentic, just like on the streets of South India. Whatever you try from our delicious menu you […]
Bar Italia
For 24 years Bar Italia has consistently been one of Dublin’s top-rated Italian restaurants and is a favourite with the Italian community in Ireland, which is a source of pride and joy to us. During the lockdown, Bar Italia had the time to experiment and perfecting what we love most: all things Italian! They have […]
Chimac
Chimac has proudly brought bold, vibrant flavors and crispy free-range chicken to Dublin since 2019. Inspired by the Korean cultural phenomenon “chimaek” (치맥), a combination of “chicken” and the Korean word for beer, “maekju” (맥주), our free-range fried chicken is served alongside our Great Taste & Blas na hEireann award winning sauces, made in house […]
Tasting Spain by La Ribera
We’re thrilled to invite you to experience a culinary journey like no other at Taste of Dublin! Thanks to the incredible collaboration between La Ribera, one of Spain’s top catering companies led by Dublin-based chef Jorge Hernández, and our talented guest chefs, Tasting Spain brings you a restaurant that celebrates the essence of Spanish cuisine. Each session will showcase […]
Glendalough Wild Rose Martini
RECIPE INFORMATION A martini featuring Glendalough Distillery Wild Rose Irish Gin. INGREDIENTS 60ml / 1.5oz of Glendalough Wild Rose Gin10ml /0.5oz of Dry Vermouth10ml / 0.5oz of St Germaine Liqueur TO SERVE A Nick & Nora cocktail glass. METHOD Pour the ingredients into a mixing glass over ice and stir well. Strain into a chilled martini glass Garnish […]
The Fercullen Fáilte
RECIPE INFORMATION A fruity and sweet whiskey tipple – perfect for summer mixing INGREDIENTS 6 – 8 Fresh Raspberries 50 ml Fercullen Falls Irish Whiskey 20 ml Lime Juice Dash Soda Water 20 ml Raspberry Liqueur 2 x Dashes Angostura Bitters Ice cubes TO SERVE 1 x Rocks Glass 1 x Muddler 1 x Cocktail […]
