New to Taste of Dublin 2025 is The Uber Eats Daily Special, which will see a new restaurant take-over on each day of the festival. Stay tuned for more information to be announced…
THE UBER EATS DAILY SPECIAL MENUS
THURSDAY, JUNE 12TH: GRIOLLADH
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4 Cheese Toastie €7
Malted Sourdough, Vintage Cheddar, Irish Mozzarella, Macroom Ricotta, Regatto Cheese, Tomato Jam. Allergens: 1-wheat, 7-milk
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Caramel Cheesecake Toastie €7
Malted Sourdough, Macroom Ricotta, Salted Caramel. Allergens: 1-wheat, 7-milk
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Caesar Fries €7
Potato ridges, Garlic Ranch Sauce, Regatto Cheese, Crispy Bacon, Red Marinated Onions. Allergens: 3-egg, 10-mustard, 12-sulphur dioxide and sulphites
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Icon Dish: Grilly Cheesesteak
Malted Sourdough, Vintage Cheddar, Irish Mozzarella, Slow-Cooked Brisket Base, Secret Sandwich Sauce, Julienne Peppers, House Jalapenos. Allergens: 1-wheat, 3-egg, 7-milk,10-mustard, 12-sulphur dioxide and sulphites
FRIDAY, JUNE 13TH: RED TORCH GINGER
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Vegan Yellow Curry €7
A vibrant, turmeric-infused curry featuring crispy baby potatoes, sautéed onions, fresh bean sprouts, and a garnish of golden fried shallots for added crunch and depth. Allergens: None
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Sweet Chilli Chicken €7
Crispy chicken pieces tossed in our signature sweet chilli sauce, stir-fried with cherry tomatoes, bell peppers, carrots, basil, spring onions, and green beans for a flavourful, aromatic finish. Allergens: Gluten, Sesame, Molluscs, Soya.
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Icon Dish: Asian Duck €11
Tender slices of duck breast wok-fried in rich oyster sauce with a medley of onions, Asian greens, bell peppers, spring onions, carrots, chillies, and fresh bean sprouts — a bold, savoury favourite. Allergens: Gluten, Sesame, Mollusc, Soya.
SATURDAY, JUNE 14TH: SMOKIN BONES
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Smoked Pulled Pork €7
Irish pork cooked over applewood for 12 hours before pulling by hand and adding a Kansas Sauce. Allergens: Soy, Mustard
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Chargrilled Chicken Thigh €7
Boneless chicken thighs, smoked for three hours before hitting the grill for a crispy finish. Served with Hellmann's Cool & Creamy Ranch. Allergens: Mustard, Egg, Sulphites, Milk, Wheat
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Icon Dish: Baby Back Ribs
Cooked the traditional American way 'Low n Slow over applewood giving our ribs a true smoke flavour Allergens: Fish, Barley, Soy, Wheat, Mustard
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All Served with
Hellmann's Spicy & Tangy Ranch Slaw (Egg, Mustard, Soy, Wheat, Sulphites) Or Pitt Beans (Soy, Wheat, Mustard, Sulphites)
SUNDAY, JUNE 15TH: ANDHRA BHAVAN
SOCIALS
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