
The Taste of South India to the Taste of Dublin.
DosaDosa owner Karthik Thiru is proud to showcase delicious dishes from his home region of Tamil Nadu, South India. DosaDosa’s award winning street food is served only one way……..authentic, just like on the streets of South India. Whatever you try from our delicious menu you can be assured it is made with the freshest of ingredients to truly traditional recipes.
When you want to top up your cravings for DosaDosa you can find us in Dublin 2 and 7. Find us on www.dosadosa.ie or facebook and instagram @dosadosadublin
DOSA DOSA MENU
-
Signature Dish 1 €6
Gunpowder Masala Dosa - Dosa filled with Potato Masala and sprinkled with our own special spicy Gunpowder seasoning. Served with mint chutney and sambar (V)(VE) (10, 11)
-
Signature Dish 2 €6
Chicken Parotta with Raita - Fried shredded flatbread with chicken, curry leaves, mix of veggies & green chilli with other spices (1, 3)
-
Icon Dish €8
Chettinad Chicken Dosa - Dosa filled with Chettinad chicken & spicy tomato chutney. Served with coconut chutney and sambar (10, 11)
SOCIALS
MORE RESTAURANTS

The Uber Eats Daily Special
New to Taste of Dublin 2025 is The Uber Eats Daily Special, which will see a new restaurant take-over on each day of the festival.

BIGFAN
BIGFAN specialises in authentic and experimental Chinese small bites, sharing dishes and drinks with a twist. BIGFAN MENU COMING SOON Signature Dish 1 €7 TBC

Parrilla
Nestled in the heart of Dublin, Parrilla is poised to revolutionise the city’s food scene with an enticing blend of upscale Mexican cuisine and vibrant

Little Geno’s
Little Geno’s was born out of chef Scott Holder’s never-ending hunger for a great sandwich. Inspired by his time spent in New York where local