Trisha Lewis currently has over 200k followers on Instagram, a figure that is rising daily. Once she decided to share her own story of trying and succeeding to lose weight, she found that her uplifting message resonated with audiences everywhere and her page quickly became a place where followers come to seek empathy, advice and […]
Grainne is Head Chocolatier & Founder of Gra Chocolates Cooking won out over science, with Gráinne following her heart. Returning home to work in pastry in many of Ireland’s leading kitchens, the self-taught chef was the winner of the prestigious 2019 Euro-Toques Young Chef of the Year.
Eric Matthews has over 17 years experience working in Michelin starred restaurants around the globe and has trained under some of the best chefs in Ireland and internationally, including Heston Blumenthal, Philip Howard and Guillame Brahimi. Previously, Eric was the head chef of Michelin starred Chapter One in Dublin for six years. Eric is also […]
Director of Culinary, Stephen Hayes, oversees all dining experiences across the Cashel Palace and Mikey Ryan’s. A member of the team since 2019, Stephen was formerly Head Chef of the Michelin-starred restaurant at The Cliff House Hotel in Waterford and also furnished his skills at the Michelin three-starred Restaurant De Librije in Holland. With a […]
As one of Ireland’s most well-known and liked tv cooks and broadcasters each week, Aisling educates, empowers and excites us to create nourishing and wholesome modern dishes. With a media career spanning almost a decade, Aisling is a mainstay in homes and on commutes and walks each week with her TV, radio, social media and podcasts appearances, Aisling has spent […]
Multi award-winning chef Sunil Ghai, Owner chef pickle , Street Restaurant & Tiffinbysunil, was born in Gwalior in Northern India, and was influenced as much by the exceptional home cooking of his mother as he was by the rigorous experience of working with the French chefs of the world-famous 5-star Oberoi group for three years once […]
Kwanghi was born in Hong Kong and raised in Buncrana Co.Donegal and from the age of 8, he was helping out in the family restaurant kitchen. Kwanghi has extensive experience in the hotel and restaurant industries working in some of the best restaurants in Ireland gaining experience with the best chefs in the country. Over […]