
Fill a martini glass with ice and set aside to chill. Pour Tia Maria, vodka and espresso into a cocktail shaker. Fill the rest of the shaker with ice. Shake the ingredients together. Empty the martini glass of ice. Pour in the contents of the shaker using a strainer and sieve into the glass. Finish with three coffee beans.
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RECIPE INFORMATION
Taste: Indulgent & Creamy
INGREDIENTS
25ml of Tia Maria
25ml of Vodka
Single or Double shot of espresso
Coffee Beans to garnish